Hot Chocolate

A delicious, functional, and healthy hot chocolate is here. This one is for the chocolate lovers.

Do you want a treat you can feel great about? While most hot chocolates are filled with syrups, excessive sugar, and artificial flavors, Laird believes that doesn’t have to be the case. They believe real-food can deliver the most delicious, robust flavors and their Hot Chocolate serves as perfect proof.

With a tasty blend of cacao, authentic coconut sugar, and a bundle of functional mushrooms (Maitake, Cordyceps, Lion’s Mane, and Chaga), this could just be your ultimate hot chocolate. These functional mushrooms offer amazing benefits and the cacao provides a luscious chocolate taste, making it an excellent alternative to your normal vice or a delightful evening treat.

So treat yourself to a warm mug of smooth, sweet, and delicious plant-based hot chocolate.

Highlights:

• Dairy-free, vegan and gluten-free
• Real cacao for rich flavor
• Real coconut sugar and monk fruit for a subtle sweetness.
• Adaptogens and functional mushrooms 

How to Use It:

Add ¼ cup of hot chocolate to your cup (trust us, add the powder first!). Add 8-12oz of hot water, froth, and enjoy.